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Bartender (Cert.)  (Region Basel):
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Liestal Reinach
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Spitalgasse 34
3011 Bern
Schweizer Gastronomiefernschule
(5.6) Excellent 1354 1354 Ratings (98% )
The Swiss School of Gastronomy offers further training for the catering industry. These include preparatory courses for the cantonal publican's license and further training courses in the areas of service, wine and bar. The distance learning courses are suitable for restaurateurs and career changers who want to become self-employed in the catering industry. You can complete our distance learning courses from home while working, as quickly or slowly as you like.

Order free documents for the host license in your canton at:

wirtepatent.ch.
Strengths: part-time - affordable - efficient
Discount for Swisscom employees: 20% (when registering via this platform at «Course registration» )
Region: Aargau, Basel, Bern, Ostschweiz, Westschweiz, Zentralschweiz, Zürich
Sites: Bern
Certifications, Memberships, Qualifications:
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A bartender not only taps beer and pours white wine spritzers, but can also be found in bars where he or she serves cocktails, mixed drinks and spirits. The bartender or barmaid, as the job title is often called, has a broad knowledge of preparation, serving and, of course, the individual spirits on offer and can provide guests with comprehensive information about them. Their experience enables them to find the right drink for each guest or to mix it according to their wishes. Since billing, communication with guests, inventory, cleaning and compliance with legal and hygiene regulations are also part of the tasks of bartenders, this profession should not be underestimated. Comprehensive training as a bartender is not compulsory to start out as one, but well-known or more upmarket bars in particular require solid training. This does not take three years like other training courses and is not federally regulated, but is offered by some private schools. It is best to speak to some bar managers or bar operators to find out what training and experience you expect from your bartenders and get comprehensive information.
Bartending courses are not federally recognized training courses, which means that they are not standardized and mandatory. The content, duration and focus can therefore vary greatly depending on the school. At a bar school, for example, you will find courses for interested private individuals that teach you how to mix properly or teach you about spirits, as well as more extensive courses that are suitable for (prospective) professionals. Such seminars can be traditional bartending training courses, for example, which form the basis for a career as a bartender. But also flairtending and show bartending, molecular mixology or barista courses. Bar management, training as a chef de bar (bar manager) or cruise style mixology can also be the subject of a bartending course. It is therefore best to find out about the courses on offer from the bar schools and choose the course that is actually useful to you, whether for private or professional purposes as a bartender.

Diese Lehrgänge könnten Sie auch interessieren:

Sommelier courses (cert.) Service in gastronomy (cert.) Gastronomy tour (cert.) Wine course / wine seminar (cert.) Office courses (cert.) Further courses - Gastronomy/Hotel/Tourism

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Education location / Schools Basel

» Would you like to complete the "Barkeeper Kurs" course in Basel? Here you can find more information about Basel as a training location

Questions and answers

No, for a traditional bartender course, whether it's a basic course, intensive course, workshop or private course, you don't need to have any previous knowledge of mixing or serving. A passionate interest and an open mind are all you need to plunge into the world of cocktails, long drinks and other mixed drinks.

Bartender courses or bartender courses are usually offered for different target groups:

  • For experienced bartenders who want to specialize further
  • For beginners who want to be fully trained
  • For companies, groups or private individuals who want to learn how to mix and shake in a relaxed way. If you are looking for a course for private use, a workshop like this will be just right for you.
A professional bartender is able to mix every known cocktail - without a recipe and without measuring cups. Creating new drinks, for example at the request of a guest, is also part of everyday life for a bar professional, but this requires training and knowledge of the most important ratios and upper quantity limits. In a comprehensive bartending course, you will usually also learn how to make your own creations, but rarely in a short workshop. Therefore, ask the bar schools or bartender schools to send you the relevant course materials and find out exactly what you will be taught during a bartender course.

The answer depends on how old you are. Because whether you are in an apprenticeship or not, serving alcohol is not permitted for anyone under the age of 18, and in a bar you will be doing just that. However, if you are over 18, you can take a bartending course during your apprenticeship, for example at weekends, on vacation or in the evenings.

Overview of providers for Bartender course

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Stefan Schmidlin, Bildungsberatung, Content-Team Modula AG

Quellen

Website des Schweizerischen Sekretariats für Bildung, Forschung und Innovation SBFI , Website www.berufsberatung.ch (offizielles schweizerisches Informationsportal der Studien-, Berufs- und Laufbahnberatung) sowie Websites und anderweitige Informationen der Berufsverbände und Bildungsanbieter.

Overview of providers for Bartender course

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