Bartender (Cert.)  (Thun):
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Address:

Spitalgasse 34
3011 Bern
Schweizer Gastronomiefernschule
(5.6) Excellent 1321 1321 Ratings (98% )
The Swiss School of Gastronomy offers further training for the catering industry. These include preparatory courses for the cantonal publican's license and further training courses in the areas of service, wine and bar. The distance learning courses are suitable for restaurateurs and career changers who want to become self-employed in the catering industry. You can complete our distance learning courses from home while working, as quickly or slowly as you like.

Order free documents for the host license in your canton at:

wirtepatent.ch.
Strengths: part-time - affordable - efficient
Discount for Swisscom employees: 20% (when registering via this platform at «Course registration» )
Region: Aargau, Basel, Bern, Ostschweiz, Westschweiz, Zentralschweiz, Zürich
Sites: Bern
Certifications, Memberships, Qualifications:
eduQua
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Questions and answers

Bartender courses or bartender courses are usually offered for different target groups:

  • For experienced bartenders who want to specialize further
  • For beginners who want to be fully trained
  • For companies, groups or private individuals who want to learn how to mix and shake in a relaxed way. If you are looking for a course for private use, a workshop like this will be just right for you.
No, for a traditional bartender course, whether it's a basic course, intensive course, workshop or private course, you don't need to have any previous knowledge of mixing or serving. A passionate interest and an open mind are all you need to plunge into the world of cocktails, long drinks and other mixed drinks.

The answer depends on how old you are. Because whether you are in an apprenticeship or not, serving alcohol is not permitted for anyone under the age of 18, and in a bar you will be doing just that. However, if you are over 18, you can take a bartending course during your apprenticeship, for example at weekends, on vacation or in the evenings.

A professional bartender is able to mix every known cocktail - without a recipe and without measuring cups. Creating new drinks, for example at the request of a guest, is also part of everyday life for a bar professional, but this requires training and knowledge of the most important ratios and upper quantity limits. In a comprehensive bartending course, you will usually also learn how to make your own creations, but rarely in a short workshop. Therefore, ask the bar schools or bartender schools to send you the relevant course materials and find out exactly what you will be taught during a bartender course.

Redaktionelle Leitung:

Stefan Schmidlin, Bildungsberatung, Content-Team Modula AG

Quellen

Website des Schweizerischen Sekretariats für Bildung, Forschung und Innovation SBFI , Website www.berufsberatung.ch (offizielles schweizerisches Informationsportal der Studien-, Berufs- und Laufbahnberatung) sowie Websites und anderweitige Informationen der Berufsverbände und Bildungsanbieter.

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