Training / continuing education, further training bar course

After completing a bar course, a wide range of career prospects open up in the catering sector. Graduates often work as bartenders in bars, clubs, hotels or on cruise ships. A bar course can also facilitate entry into a management position or self-employment in the catering sector. Anyone planning to develop their career in the catering industry can take the first important steps with a bartending course.

A bartender course is usually a shorter continuing education, further training that specifically teaches practical skills and does not constitute a formal professional qualification. Bartender training, on the other hand, is usually more comprehensive, lasts several months and includes both theory and practice. However, both options prepare you for the day-to-day work behind the bar and provide a solid foundation for working in the hospitality industry. If you want to know which offer is more suitable, you should find out about the scope and target group of the offers. The easiest way to do this is to use our contact form, which will forward your inquiry directly to the desired school.

No specific school-leaving qualifications are required for a bar course, but professional experience in the hospitality industry is an advantage. A minimum age of 18 and basic German language skills are often expected. If you are interested in continuing education, further training as a bartender, you should compare the course providers and check the respective conditions of participation. This can be done quickly and easily using our contact form.

A bar course offers a comprehensive introduction to professional work behind the bar. Both theoretical basics and practical skills are taught. Typical course content includes:

• Mixing techniques and cocktail science: preparation of classic and modern cocktails and understanding of recipes and garnishes
• Handling bar tools: professional handling of shakers, strainers, bar spoons, jiggers and other utensils
• Beverage science: knowledge of spirits, wines, beers and non-alcoholic drinks such as juices or syrups
• Hygiene and safety: compliance with legal regulations, correct storage of food and cleanliness in the workplace
• Guest service: Professional and service-oriented interaction with customers
• Sales promotion: basics of product presentation, upselling techniques and business contexts

A bar course prepares you specifically for work in bars, clubs, hotels or event catering. The focus can vary slightly depending on the provider and focus.

As each school determines the content of the bar course individually, it is advisable to enquire about the exact course content directly with the desired educational institution.

Questions about the content of the bar course? The question can be forwarded directly to the selected school via the contact form.

A bartender's job involves much more than just mixing drinks. Bartending also includes providing professional advice to guests, complying with hygiene regulations and organizing and ordering goods. Knowledge of drinks and a well-groomed appearance are also important. If you are interested in working as a bartender, you should find out about the requirements and learning content of a suitable course.