Catering manager: training, further education, information, tips, schools and offers at a glance
Are you looking for a catering manager training course? - Here you will find suitable schools as well as further information, tips and resources for further training.
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Catering operations manager - independent generalists in catering establishments
Catering operations managers are responsible for all sub-areas in small or medium-sized catering businesses such as canteens, small hotels, canteens, restaurants, etc. As they have developed the operating concept, they know the company's needs and offerings inside out. They constantly adapt the offer to the respective food trends and preferences of the clientele.
In their managerial role, they are responsible for the smooth running of all specialist areas of the restaurant business, which is why they plan individual processes from purchasing goods to dealing with feedback on guest satisfaction and monitor execution. Compliance with statutory quality and hygiene regulations is very important to them.
In addition to operational management, personnel management, planning and organization at the front, restaurant managers also take on administrative and business management tasks in the background. They calculate, manage the accounts and personnel administration and plan marketing and advertising concepts. They maintain business relationships with suppliers, authorities and other specialist bodies.
In short: restaurant managers know their business inside out and are always on the pulse of events. Their job requires passion, dedication and maximum commitment for the successful development of the business.
Would you like to find out more about this further training course, which can be completed with a federal professional examination? Are you looking for training opportunities in this field and would you like to compare the various schools and courses on offer?
On Ausbildung-Weiterbildung.ch, you can find suitable training courses in just a few clicks. Contact the catering schools directly online via the contact form and receive free, non-binding information brochures and/or benefit from helpful personal consultations and informative information events.
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